Due to Covid-19 safety restrictions PhoenixTS will temporarily be unable to provide food to our students who attend class at our Training Center; however, our Break Areas are currently open where students will find a constant supply of Coffee, Tea and Water. Students may bring their own lunch and snacks to eat in our breakrooms or at their seat in the classroom or eat out at one of the many nearby restaurants.
Course Overview
This two-day instructor-led training course focuses on the correlation between leadership and organizational culture. Through case studies, this course explains the abstract concept of culture and shows its importance to the management of organizational change.
By the end of this course students will be able to:
- Understand how culture begins, thrives, or dies with leadership
- Manage cultural change effectively and appropriately
- Understand the leader’s role in managing disparate groups
Schedule
Currently, there are no public classes scheduled. Please contact a Phoenix TS Training Consultant to discuss hosting a private class at 240-667-7757.
Duration
3 Days
Price
$1495
Course Outline
Module 1: How to Define Culture in General
Module 2: The Structure of Culture
Module 3: Case Study: Digital Equipment Corporation
Module 4: Case Study: Can Organizational Cultures Be Stronger than National Cultures
Module 5: Case Study: The EDB Nested Cultural Paradigm
Module 6: Dimensions of the Macro-Cultural Context
Module 7: A Focused Way of Working with Macro Cultures
Module 8: How Culture Begins and the Role of the Founder of Organizations
Module 9: How External Adaptation and Internal Integration Become Culture
Module 10: How Leaders Embed and Transmit Culture
Module 11: The Culture Dynamics of Organizational Growth, Maturity, and Decline
Module 12: Natural and Guided Cultural Evolution
Module 13: Deciphering Culture
Module 14: The Diagnostic Quantitative Approach to Assessment and Planned Change
Module 15: The Dialogic Qualitative Culture Assessment Process
Module 16: A Module of Change Management and the Change Leader
Module 17: The Change Leader as Learner
Due to Covid-19 safety restrictions PhoenixTS will temporarily be unable to provide food to our students who attend class at our Training Center; however, our Break Areas are currently open where students will find a constant supply of Coffee, Tea and Water. Students may bring their own lunch and snacks to eat in our breakrooms or at their seat in the classroom or eat out at one of the many nearby restaurants.
![[GSA LOGO]](https://phoenixts.com/wp-content/themes/phoenixts-com/assets/images/gsa-logo-black.png){kind=logo}
